We design and implement large-scale educational and social excellence initiatives in low-income and emerging countries, operating through both private ventures and public-private partnerships. Our mission has a truly global scope.
By uniting the expertise of internationally recognized leaders across diverse fields, we establish partnerships that imbue our projects with the spirit and professional rigor needed to empower students. Our goal is to prepare them to reach the highest levels of technical and professional excellence, and to cultivate the talents that will shape the world of tomorrow.
Our work encompasses the full project lifecycle: from conception and negotiation with public institutions and private stakeholders, to the development of international cultural partnerships that span both public and private sectors.
We oversee the management of educational and cultural institutions worldwide, with a focus on creating student campuses designed around a model of educational efficiency that is fully integrated with hands-on professional application.
Access to our institutions is offered free of charge to students, in keeping with the founding vision: to ensure that excellence in education is not a privilege, but a right—one that is accessible without the burden of debt, and regardless of financial means.
our current project
Onoriskoza International Hospitality School
The school’s mission is to provide high-quality education that empowers individuals, regardless of their financial background. With a focus on real-world experience, our curriculum combines theoretical knowledge with hands-on training to equip students with the skills and expertise needed to thrive in the dynamic hospitality industry.
This international school is dedicated to fostering excellence in the hospitality industry by offering world-class professional training across all service-related domains. Our mission is to provide high-quality education that empowers individuals, regardless of their financial background, while creating an outstanding learning environment.
We believe in not only equipping our students with the skills needed for the hospitality industry but also cultivating a vibrant, fun environment that encourages teamwork, creativity, and hands-on learning. Imagine a communal kitchen where students can cook for other students, collaborate, and showcase their culinary skills—where the best teams are recognized and rewarded with exciting prizes.
Our curriculum combines theoretical knowledge with practical, real-world training, equipping students with the expertise necessary to thrive in the fast-paced, ever-evolving hospitality industry. Here are some of the courses we offer:
- Culinary arts, Patisserie
- Luxury hospitality services
- Tea sommelier, Barista, Wine sommelier
- Hospitality management